
The two younger boys lost interest in being the chefs when there was other things to do, but the older two were up to the task at hand. They started preparing the tortillas as I helped separate the flowers. As people came into the kitchen they would hand them a tortilla saying "Probalo", "try it". They would study each persons reaction as they tested their creation. When the "customer" said they like it they would stand up a little taller, very proud of themselves, and continued with their cooking.
Another couple had prepared chili and bread, which was good because we wouldn't have had enough for all of our guests. When the food was ready we went upstairs to the dining room table which was prepared nicely and lit by candle light. There was 12 of us altogether. We enjoyed good food and company as we fellowshipped together. It was a different experience for some of the boys and you could tell they were trying to take it all in, not quite sure what to do at times.
We had dessert which another gal had made, said our goodbyes and called it a night.